Work overview

Section 05 of 08

Author Contributions

Functional Wet Noodles Based on Modified Cassava Flour and Pumpkin Flour: Physicochemical, Bioactive, Structural, and Starch Digestibility Characteristics

Agus Slamet, Wafit Dinarto, and Sundari Sundari · 2026

Contents

Section 05 of 08

  1. 011. Introduction
  2. 022. Materials and Methods
  3. 033. Results and Discussion
  4. 044. Conclusions
  5. 05Author Contributions
  6. 06Funding
  7. 07Ethics Statement
  8. 08Conflicts of Interest
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Work overview

Section 5 of 8

Author Contributions

Agus Slamet, Wafit Dinarto, and Sundari Sundari · about 1 minutes

Original source ↗

Agus Slamet: conceptualization, methodology, formal analysis, investigation, data curation, writing—original draft preparation, supervision, funding acquisition, and correspondence. Wafit Dinarto: methodology, investigation, data curation, and writing—review and editing. Sundari Sundari: supervision, resources, and writing—review and editing.