Work overview

Section 05 of 07

Author Contributions

Nutritional Composition, Amino Acid, Fatty Acid Profiles and Total Polyphenols of Sweet Apricot Kernels

Jamila Smanalieva, Janyl Iskakova, Nurzat Shaikieva, Anke Foerster, Anne Hellwig, and Thomas Henle · 2026

Contents

Section 05 of 07

  1. 011. Introduction
  2. 022. Materials and Methods
  3. 033. Results and Discussion
  4. 044. Conclusion
  5. 05Author Contributions
  6. 06Funding
  7. 07Conflicts of Interest
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Work overview

Section 5 of 7

Author Contributions

Jamila Smanalieva, Janyl Iskakova, Nurzat Shaikieva, Anke Foerster, Anne Hellwig, and Thomas Henle · about 1 minutes

Jamila Smanalieva: conceptualisation, methodology, investigation, data validation, writing – original draft preparation, writing – review and editing. Janyl Iskakova: conceptualisation, methodology, investigation, validation, writing – review and editing. Nurzat Shaikieva: methodology, investigation, writing – review and editing. Anke Foerster: investigation, data validation, writing – review and editing. Anne Hellwig: methodology, data validation, writing – review and editing. Thomas Henle: conceptualisation, resources, writing – review and editing.