Comparative effects of mannanoligosaccharides, fructooligosaccharides, and potato resistant starch on intestinal integrity, antioxidant status, and cecal microbiota in commercial laying hens
Laura Hortúa-López, Mariana Parra Cerezo, Viviana Parada Roa, Sandra Paola Rodríguez, and Jaime A. Ángel-Isaza
8 sections · about 45 minutes · source text with editorial apparatus kept separate